Guests have been raving about the delicious three course breakfasts served each morning at The Butler House. The first course could be a chilled fruit soup, a tart of local seasonal fruit, or perhaps homemade granola and berries. This will be followed by a warm entrée and side dishes, maybe a Seranno Ham and Manchego egg roulade served with homemade salsa and hash browns. Or perhaps the feature will be waffles served with fresh local fruit and bacon. For the final course, a little something sweet such as lemon mousse, strawberry rhubarb pudding cake or a pear and raspberry pandowdy. Whatever is on the menu during your stay, you certainly won’t leave the breakfast table hungry!

We will try to accommodate any food allergies and restrictions. Please inform us of any dietary restrictions when booking your reservations.


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